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- 6 pieces of chocolate
- 6 tablespoons of high-protein vanilla yogurt ( I used @yopro )
- 6 teaspoons of natural peanut butter ( I used @mayvers)
- 6 strawberries ( or enough to layer on top of each bite)
INSTRUCTIONS:
INGREDIENTS
Prep time: 10 minutes
Freeze time: 60 minutes - overnight
Makes 6
NOTES:
1. Place one piece of chocolate in each tray.
2. Microwave the chocolate in 30-second bursts until melted.
3. Spread the melted chocolate evenly to cover the base.
4. Add yogurt and stir in the peanut butter.
5. Slice the strawberries and layer them on top.
6. Freeze overnight.
You can either keep them in the trays with the lid on or pop them out once frozen and store in a container to reuse the trays. Enjoy!
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